I'm Kris.

RECIPES MEAL PREP COURSES FREEBIES

Spring Salmon Balance Bowls

Honey Dijon Grilled Salmon Nicoise Salad

Easy Weeknight Peanut Chicken Bowls

How-to: Homemade Summer Rolls

Best Ever Healthy Peanut Sauce

One-Pan Egg Roll in a Bowl

Kale Caesar Salad

5-ingredient meatballs

Grain-free crispy chili shrimp tacos with honey lime slaw

Valentine's Recipe: Brownie Batter Balls with homemade chocolate magic shell drizzle

Make it homemade: Homemade Taco Seasoning

Cooking Basics 🔪 Perfect Seared Salmon

Plant Based Lentil Shepherd's Pie

Thai Green Chicken Curry

Recipe: Sheet Pan Buttermilk Ranch Chicken with green beans and potatoes

Recipe: Ribollita (Tuscan Vegetable and Bread Stew)

Peanut Butter Ginger Crackle Cookies

Nick Mixes: Not Your Grandpa's Cranberry Cocktail

Spiced Sweet Potato Pecan Loaf with Vanilla Cashew Cream Icing

Thanksgiving Side: Pear and goat cheese salad with rosemary walnuts and maple balsamic vinaigrette

Plant-Based Thanksgiving Recipe: Wild Rice Stuffed Acorn Squash

Thanksgiving Cheese Board for two with rosemary pumpkin hummus

Thanksgiving Side: Bacon Cranberry Brussels Sprouts

Sage Apple Roasted Chicken Recipe